Seasoning blend Southern Dutch BBQ Finishing Dust
Southern Dutch is the most successful BBQ team in Europe in recent years. They mainly use their own seasonings and have now started selling them to others. Finishing Dust, as the name suggests, is something you sprinkle on after the meat is done cooking, adding saltiness. The blend is finely ground enough to melt quickly on finished meat.
BBQ Ässad comment
Southern Dutch BBQ Finishing Dust is the kind of blend that fixes everything you might have messed up before. It’s nicely salty and takes your flavor profile to a whole new level.
Pro tip
Don’t just sprinkle it on a big chunk—slice the meat and gently season each piece separately.
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