Blues Hog Cajun Bayou Seasoning

The legendary Bill Arnold’s Blues Hog needs no introduction; no other brand’s products have won as many awards as Blues Hog. As they say about their products — choice of champions — and that still holds true today. This is now part of the true Southern soul food known as Cajun Bayou, featuring flavors and spiciness typical of the Southern states.

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Whatever Southern food you’re thinking of, Cajun Bayou helps bring those fantasies to life. It’s also used as a base rub on meats to give them the needed spiciness.